Vol. 11 No. 3 (2021)

Research Articles

• Assessment of Metal Pollution on the Cultivation of Olive Trees in the Petrochemical Industrial Zone of Arzew (Algeria)

  Djamel Labdaoui, Brahim Lotmani, Hakim Aguedal

  227-233

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• Good impact of highlands grazing herbs on Fatty Acids Profile, Neutral and Polar lipids, and Antioxidant status of lamb meat from local breed in Algeria

  Mohamed Elaffifi, Kaddour Bouderoua

  234-241

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• Effect of subinhibitory antibiotics concentrations on biofilm formation by clinical Acinetobacter baumannii isolated from endotracheal tubes in ventilator-associated pneumonia

  Imane M’hamedi, Hafida Hassaine, Leila Dalaa, Saadia Benelhadj-Djelloul, Mohammed Ziane

  242-248

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• Reprocessing effectiveness of gastrointestinal endoscopes in western Algeria hospitals: Infectious risk and biofilm formation

  Hamedi-Gaouar Sara, Hassaine Hafida, Didi Wafa, Bellifa Samia, Fernández-Barat Laia, Motos Anna, Torres Antoni

  249-259

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• A cost-effective set-up to demonstrate embryonic limb development in Aseel (Gallus gallus domesticus)

  Perumal Jayaraj, Vani Srinivasan, Sejal Sharma, Deepanjan Banerjee, Nabanita Ghosh, Abhimanyu Singh, Mehak Madan, Nimita Kant

  260-265

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• Protective effect beetroot Beta vulgaris extract against H2O2 Induced Oxidative stress in U87MG glioma cells

  Madhavan Gopalan, Anita S. Jadhav

  266-274

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• Raman Spectroscopic technique as an effective method for detecting adulteration in an Ayurvedic fungal medicine Phansomba (Phellinus merrillii)

  Prasad Y. Lamrood, Sachin D. Ralegankar

  275-286

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• Integrated use of condition indexes, genotoxic and cytotoxic biomarkers for assessing pollution effects in fish (Mullus barbatus L., 1758) on the West coast of Algeria

  Kaddour Amina, Belhoucine Fatma, Alioua Amel

  287-299

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• Effect of integrated weed management practices on yield and quality of onion (Allium cepa L.)

  Mata Prasad, M. L. Meena, Sanjay Kumar, Sutanu Maji, Rajmani Singh

  300-304

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• Antibacterial Activity of Mucilage of Linum usitatissimum L. Seeds

  Ilham Mkedder, Waffa Bouali, Hafida Hassaine

  305-310

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• Interactive effects of salt stress and gibberellic acid (GA3) on germination and ion content of barley (Hordeum vulgare L.)

  Farah Adjel-Lalouani, Sara Hammouchi, Nora Trad, Souad Mehalaine

  311-320

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• Phylogeny and Sequence Analysis of Sulla species Based on Intergenic Spacers trnL-trnF

  Hamida Beghalem, Khadidja Aliliche, Ahmed Landoulsi

  321-326

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• Antioxidant, Antibacterial and Antifungal Activities of the Aqueous and Hydroalcoholic Extracts of Western Algerian Urtica urens

  Hanane Salem, Fawzia Toumi-Benali, Ahmed Kerfouf, Abdelfettah Benyamina

  327-336

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• Regulatory effects of prolactin on breeding and migratory behaviours in birds

  Ashmita Chakraborty, Indraneel Saha

  337-344

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• In vitro antioxidant and antibacterial activities of phenolic and alkaloid extracts of Laurus nobilis

  Yazid Khaled Khodja, Mostapha Bachir-bey, Rachid Ladjouzi, Djenadi Katia, Bachra Khettal

  345-354

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